PORRAIS DOURO, PORTUGAL 9.00 | 34.00
Minerally with notes of apricot, orange and almonds. Rich taste, lemony fruit with peach and apricot and a fresh finish

PINOT GRIGIO/GARGANEGA, SAN GIORGIO, VERONA, ITALY 9.00 | 34.00
Light in body with plenty of flavour. On the nose it displays citrus-like notes and hints of acacia on the palate, it has good acidity, with suggestions of pears and Rennet apples.

SIMONE JOSEPH CHARDONNAY, IGP PAY’S D’OC, LANGUEDOC, FRANCE 10.00 | 40.00
A fresh, crisp un-oaked Chardonnay. Aromas of grapefruit jump out of the glass, which settle into more citrus fruits on the palate, followed by a round clean finish.

ORGANIC TINDAL VINEYARDS SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND 12.00 | 48.00
Powerful, aromatic notes of fresh passionfruit and ripe lime over a herbaceous background. The palate is textured and concentrated with exotic fruits and citrus flavours.

TERRA MATER, VINEYARD RESERVE SAUVIGNON, CENTRAL VALLEY, CHILE 40.00
Classic, zesty citrus aromas with light, juicy fruits and a satisfying, long dry finish. Bright yellow colour. Fresh and expressive aromas but also mineral notes.

SAUVIGNON BLANC – CHENIN BLANC, SWALLOWS’ TALE SWARTLAND, SOUTH AFRICA 40.00
Aromatic and elegant, the bright herbal notes of the Sauvign undertones of the tropical nuances of the Chenin Blanc. Together creating an exceptionally well balanced and expressive wine, with a lifted acidity.

3 RIOS, ANSELMO MENDES VINHO VERDE, PORTUGAL 45.00
Delicate nose with floral and mineral hints. Full bodied mouth with floral notes. Lime, salty and wet stone. Long finish.

PICPOUL DE PINET, SAINT JEAN DES SOURCES, LANGUEDOC, FRANCE 46.00
Young and pleasant on the nose with exotic fruit and peaches. Harmonious, delicate palate with an exuberant hint of exotic fruits. A nice pale yellow wine with green tints, very fresh nose with aromas of white flowers and citrus fruit.

VILLA HUESGEN BY THE GLASS RIESLING, MOSEL, GERMANY 47.00
A modern Riesling, easy to drink on many occasions. In the nose a fresh, fine fruit which reminds of apricot and peach with a decent minerality. On the palate juicy with a refined acidity and middle
density and length.

TOURAINE SAUVIGNON, DOMAINE DESLOGES, LOIRE VALLEY, FRANCE 49.50
Passion fruit on the nose leads to complex aromas dominated by citrus. Round, aromatic palate with exotic fruit flavours. This wine has a rather intense straw yellow colour. The nose reveals aromas of passion fruit – when swirling the wine into the glass, you discover a great aromatic complexity dominated by citrus flavours.

THE CUP & RINGS ALBARINO, EL ESCOCES VOLANTE, RIAS BAIXAS, SPAIN 54.00
Pale straw colour with texture and a green hue. Pronounced varietal aromas of peach, honeysuckle and stone fruits with creamy mineral notes. Elegant, with crisp, balanced acidity, dried apricot and green mango fruit character with a long, intense, mineral finish.

ORGANIC MALAT, CRAZY CREATURES, GRUNER VELTLINER 2022, AUSTRIA 55.00
It is a fresh and bright, mouth-watering style of Grüner that begins to show more culinary herbal characteristics so associated with this variety. It’s a superb all-rounder of a white that is delicious with a very wide range of cuisine.

BIODYNAMIC SANCERRE `LE PIERRIER`, DOMAINE THOMAS & FILS, LOIRE VALLEY FRANCE 80.00
This impressive Sancerre is grown on flinty soils (Silex) and offers up subtle differences in both texture and flavour. Expressive with zesty citrus fruits, pear, white flowers and white pepper, the rocky minerality lingers throughout with a smoky flint character. This wine delivers pure terroir expression with a satisfying and powerful finish.

MERLOT PAYS D’OC, CROIX DES VENTS, LANGUEDOC, FRANCE 9.50 | 35.00
Ruby with purple hints in the glass. The nose displays intense aromas of fresh cherry and plum, with hints of dried herbs. A lot of fruit on the palate with a hint of black pepper and supple tannins in the finish.

MONTE CACADA, PORTUGAL9.50 | 38.00
The grapes were carefully selected and the wine aged for 8 months in French and American oak barrels. This wine displays a deep colour with intense aromas of ripe red fruits complimented with bold notes of spices.

TERRA MATER VINEYARD RESERVE CABERNET SAUVIGNON MAIPO VALLEY, CHILE 10.00 | 40.00
Plenty of red and blackberries, well accompanied by some spicy notes, vanilla, black pepper & subtle tones of cedar and coffee.

ORGANIC MALBEC, DOMAINE BOUSQUET, MENDOZA, ARGENTINA 10.75 | 42.00
Dark violet colour with intense aromas of blackberry and plum. Balanced palate with raspberry, fig, and chocolate.

PINOT NOIR “GRANDE CUVÉE” IGP, LES ARGELIERES, LANGUEDOC, FRANCE 40.00
Glossy garnet red. Lovely aromas of raspberry and cherry, subtle smoky, and peppery hints with notes of thyme. Fruity, elegant, well balanced with a long finish.

SHIRAZ – CABERNET SAUVIGNON, SWALLOWS’ TALE, ELIM, SOUTH AFRICA 40.00
Expressive red fruits and spiciness from the Shiraz, blends meticulously well with the Cabernet`s nuances of pine forest, creating an aromatically delicious wine. The finessed structure of the wine together with the soft and subtle tannins creates a wonderful balance with a lingering mouthfeel.

THE CHARGE, RIOJA, LA BÁSCULA, RIOJA, SPAIN 45.00
Full of ripe red berry fruit with a hint of spice with excellent concentration and richness of flavour. Average of 9 months ageing in American oak barrels rounds off and enhances this delicious wine as well as adding vanilla and spice. Excellent red berry and spice fruit with a pleasant, balancing acidity and oaky notes from barrel ageing.

LES ALLERS-RETOURS, ATELIER DES SOURCES, COTE DU RHONE, SOUTHERN RHONE, FRANCE 49.00
Medium bodied with flavours of black fruits such as black cherries and blackberries. Ripe tannins, refreshing acidity and a long finish. A pronounced nose of black fruits and black olives. Medium bodied with flavours of black fruits such as black cherries and blackberries. Ripe tannins, refreshing acidity and a long finish.

NEPRICA NEGROAMARO, PUGLIA IGT, TORMARESCA, ITALY 50.00
The nose offers notes of cherries, floral aromas of dog rose, sweet violets, and light spicy sensations of pepper and tobacco. A soft entry on the palate is defined by supple tannins and accompanied by excellent freshness and a pleasantly fruity finish

RIOJA CRIANZA, LUIS CAÑAS, RIOJA ALAVESA, SPAIN 52.00
A clean nose with balsamic notes and fine nuances of plum and very clean oak. Smooth, fruit and spice flavours with toasted oak. Complex and structured. A pleasant finish with red fruits and hints of eucalyptus.

CHÂTEAU BELLEVUE- BORDEAUX SUPÉRIEUR, BORDEAUX, FRANCE 58.00
This beautifully coloured Bordeaux shows a nose of red fruits along with gorgeous notes of juicy blackberry and tobacco. Round in the mouth with a silky texture that makes the next glass irresistible.

DOMAINE LUCIEN LARDY, FLEURIE VIEILLES VIGNES, BEAUJOLAIS, FRANCE 65.00
A lovely concentration of fruit deriving from the very old vines used. Attractive berry fruit aromas on the nose follow through to an elegant, rich structured finish.

ZENATO RIPASSA DELLE VALPOLICELLA, VENETO, ITALY 69.00
Dry, savoury and medium-bodied with fragrant aromas reminiscent of maraschino cherries and cedar wood, framed by a firm,mineral structure and smooth, velvety mouthfeel.

CHIANTI CLASSICO DOCG, PÈPPOLI ESTATE, TUSCANY, ITALY 70.00
On the nose, fresh citrusy notes of bitter oranges arise together with fruity hints of plums. The delicate bouquet is completed with floral notes of hyacinth blossoms and spicy hints of unsweetened cocoa powder. A mouth filling entry on the palate is sustained by lively freshness, together with supple tannins, leads to a long and pleasant finish.

RIOJA RESERVA FAMILIA LUIS CAÑAS, RIOJA ALAVESA, SPAIN 90.00
Complex variety of aromas which combine to give us an intense but sophisticated wine. Initially we can find very ripe berry fruits, smoked victuals, raisins and liquor. Full, with a good presence of tannins, although these are offset by the glycerine-like character, resulting in a pleasant and fleshy feel. Top notch Rioja from a renowned producer..

CROIX DES VENTS SYRAH ROSÉ, LANGUEDOC, FRANCE 9.50 34.00
Fresh, well balanced and fruity with elegant floral notes and hints of pear and apricot.

CHÂTEAU SAINTE-CROIX, MAGNOLIA ROSÉ, COTES DE PROVENCE, FRANCE 59.00
An elegant fragrant bouquet, with a lively fruity character, smooth and well balanced with a refreshing long finish

ORGANIC – VEGAN PERLAGE, SORA LOC PROSECCO FRIZZANTE, ITALY 9.50 / 38.00
Fruity, clean nose with sweet pear, flower and pea aromas. A light mousse leads to an attractive palate of lemon, tropical fruit and apple with crunchy acidity to balance. Refreshingly simple and easy to enjoy!

ORGANIC – VEGAN PERLAGE, SGAJO PROSECCO EXTRA DRY, DOC TREVISO NV, ITALY 60.00
Fresh in taste and colour with plenty of citrus fruit flavours. Sgajo meanssmart and exuberant in the local dialect where this vegan sparkling wine is produced.

MISTINGUETT CAVA BRUT ROSÉ NV, SPAIN 55.00
Green, floral aromas and flavours of dried flowers and cranberry. Vibrant, effervescent, dry-yet-fruity with a smooth, medium-length finish. Notes of spiced blueberries, green apple and melon.

MOET CHANDON , FRENCH 120.00

Crisp green apple and lemon notes give way to white blossoms and stony minerality. Toasted cashew and brioche aromas add complexity and a vanilla-rich elegance.

KRACHER, CUVEE AUSLESE, BURGENLAND, AUSTRIA 10.00
The nose is somewhat restrained, but reveals aromas of sponge cake, brioche and grapefruit with some coaxing. An elegant impression is made by sweet orange, mandarin and greengage plums laced with minerals and juicy acid.